AN ISO 220000:2005 CERTIFIED COMPANY

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Whole Spices

WHOLE SPICES


  • Green Cardamom
  • White Cardamom
  • Black Cardamom
  • Fennel Seeds
  • Tamarind
  • Dry Ginger
  • Saffron
  • Magaztari Mace
  • Clove
  • Mustard
  • Coriander
  • Cassia
  • Kokam Lonawala
  • Ajwain Seeds
  • Cumin
  • Caraway
  • Cinnamon
  • Black Sesame
  • White Sesame
  • Bay Leaf
  • Poppy Seeds
  • Fenugreek
  • Black Pepper
  • White Pepper
  • Dill
  • Nutmeg
  • Nigella Sativa
  • Takhmariya Anistar
  • Dhana Dal Roasted
  • Ganthoda Whole
  • Red Chilly Whole
  • Red Chilly Whole Round

Dry Leaves


  • Dry Coriander Leaves
  • Curry Leaves
  • Dry Fenugreek Leaves
  • Dry Mint Leaves